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SMOKING Description Smoking kills about 600,000 Americans every year and causes or contributes to many other disorders including ulcers, angina, impotence, cancer, respiratory disorders, cataracts and heart disease. Most people smoke not because of pleasure but because of addiction. Cigarettes contain more than four thousand chemicals, some of which are known to cause cancer in humans. Nicotine is the chemical primarily responsible for the addiction to cigarette smoking. The body quickly builds up a tolerance to nicotine and requires an ever increasing dose to reach the desired degree of enjoyment, which of course reinforces the psychological and physiological addiction. Sudden cessation of smoking is likely to cause withdrawal symptoms for a couple of weeks, however if one can overcome these symptoms and quit smoking, they may be able to reduce the risk of secondary disorders caused by smoking. Causes Often peer pressure or lifestyle causes people to begin smoking, however psychological and physiological addiction quickly ensures these people continue to smoke. Symptoms : Symptoms of withdrawal may include anxiety, anger, restlessness, headache, nicotine craving, irritability, decreased levels of concentration and an increase in appetite. Lifestyle symptoms
Treatment: Conventional treatment offers nicotine gum or patches to help quit smoking, however there is some dispute over the long term success of these products on quitting. It is suggested that strong will power and quitting 'cold turkey' is a more successful long term method of quitting. Natural therapies that may help you through the withdrawal stage include acupuncture and cognitive therapy (helping you to realize your cigarette craving / smoking patterns and to change them). ZINC - helps to protect the liver from damage caused by cigarette smoke and is used in the repair of tissue. Zinc can be found in milk, alfalfa, chamomile, dandelion sesame, pumpkin and sunflower seeds, parsley, brewer's yeast, legumes, rose hip, soybeans, wheat, and other whole grain products. Excess zinc intake may cause copper deficiency. For prolonged periods of zinc intake, copper is recommended ie: 30 mg zinc with 2 mg of copper. Do not use more than 100 mg daily as excess zinc may depress the immune system. VITAMIN A - an antioxidant that fights free radicals (of which millions are produced by cigarette smoking), helps to heal tissue and protect against cancer. Vitamin A can be found in leafy green vegetables, alfalfa, fennel seed, parsley, rose hip, kelp, lemongrass, yellow fruits and vegetables, milk, cheese and butter. 10,000 - 25,000 mg daily in divided doses may help. Large dosing is not recommended without strict supervision from a physician as it has potential toxic side effects. Doses over 10,000 iu per day may cause birth defects if taken by pregnant women. Women of childbearing age are advised not to become pregnant during such a course or within one month after ceasing a course. Other toxic symptoms include headaches, fatigue, muscle and joint pain, brittle nails, abdominal upset and emotional instability. VITAMIN B12 - CYANOCOBALAMIN - stimulates the liver, which removes toxins and is involved in the metabolism of nutrients. Kelp, kombu, nori, soybeans, alfalfa, hops milk and cheese are good sources of vitamin B12. 2,000 mcg daily in divided doses may help. VITAMIN C - an antioxidant that is destroyed by cigarette smoking. Vitamin C is used in growth and repair of damaged cells, helps with stress and protects against cancer. Sources of vitamin C include tomatoes, citrus fruits, potatoes, berries, brussel sprouts, peppermint, papaya, pineapple, cantaloupe, kale, sweet peppers, alfalfa, parsley, broccoli and cabbage. 5,000 - 20,000 mg daily in divided doses may help. Do not use more than 5,000 mg daily if pregnant. Use esterified vitamin C if you use aspirin. Large doses of vitamin C may cause diarrhea, may deplete the body of copper and affect the reliability of oral contraceptives. VITAMIN E - an antioxidant that protects cells from damage caused by cigarettes, helps to reduce the risk of cancer, improves circulation and is used in repair of tissue. Sources of vitamin E include wheat germ, alfalfa, dandelion, flaxseed, nettle, soy products, sunflower seeds, whole grains, asparagus, peas, vegetable oils, peanuts, almonds, butter and walnuts. 200 - 1,000 iu daily in divided doses may help. Seek medical advice before using vitamin E if you are taking anticoagulant medication, have diabetes, rheumatic heart disease, thyroid problems or high blood pressure. SLIPPERY ELM, MOOSE ELM, RED ELM - helps to reduce coughing and improves congestion in the lungs. Use according to label instructions. VALERIAN - may help to reduce the anxiety and irritability caused by withdrawal and improves circulation. Use according to label instructions. Do not use alcohol while taking valerian. DANDELION - Root - a tonic that helps to protect the liver, which cleanses cigarette toxins from the blood. Use according to label instructions. Do not take if you have gallstones, gastritis or ulcers.
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